Saturday, November 07, 2009

What's Your Favorite Hot Dog?

I took a trip this past week to spend a couple days with our Impact staff in Indianapolis. On the flight up, I found my self engrossed in a magazine article about a writer's experience sampling hot dogs throughout Chicago in order to find the Windy City's best dog. Even though I've been to Chicago a number of times, I've never actually had what is called a "Chicago-style" hot dog -- a dog topped with mustard, onions, sweet pickle relish, a dill pickle spear, tomato slices, peppers, celery salt and poppy seed bun.

As a native Michigander, I am most familiar with the Coney Island hot dog -- a dog with a steamed bun and topped with a beanless chili sauce, mustard, and chopped onions. Coney Islands are very popular in the Detroit area and my favorite location is the one downtown of my hometown, Port Huron. I have to visit Coney Island whenever I get back home! Anybody can have the standard hot dog with ketchup and mustard but I like mine to have more than the everyday toppings.

After living in the southern part of the U.S. for several years, I have been introduced to another version of the hot dog, the Carolina slaw dog. This is simply a hot dog that is topped with a creamy cole slaw. I've heard that the slaw dog can also contain chili and/or mustard with it, but I've only had it with just the cole slaw and it is tasty.

Back to the Chicago-style dog... After wrapping up my time in Indy, I arrived to the airport and walked to my gate. I only had about forty minutes before boarding my flight but I hadn't had dinner yet so I was looking for something quick to get. And, wouldn't you know it, right by gate was a hot dog joint specializing in Chicago-style dogs! I ordered one and loved it. It wasn't able to top Coney Island in my book, but it definitely was good.

I'm interested to know, what is your favorite style of hot dog? In your opinion, which restaurant serves the best?

2 comments:

Dave said...

Haven't found a hot dog to top Port Huron's Coney Island. I think it is in our blood!

J. Hill said...

I'm a Chicago Red Hot guy myself. I love the flavor. I wish I could buy a case myself, though I know it won't be the same.